Your Guide to Making Espresso, Latte, Flat White, Cappuccino, Macchiato and More at Home
There is a wide range of espresso-based drinks made with milk, including latte, cappuccino, the popular flat white from Downunder, and macchiato (not the Starbucks kind). Many people scratch their heads wondering what the difference is between these drinks, and how to make them at home.
The basic formula for making all of these drinks comes down to two things: first, making an espresso shot with excellent crema floating on top, and second, how the milk is foamed and how much is added.
Below you'll find all the help and advice you need to become a home-based barista, drawn from my own time working as a barista and years of experience making espresso drinks at home.
How to Make Espresso-Based Drinks at Home Like a Pro
The Fundamentals
- How to Make Espresso Coffee at Home
- The Secret to Perfect Crema
- Making the Milk for Your Espresso Drink
Milk-Based Drinks
- How to Make a Flat White
- How to Make a Latte
- How to Make Soy Latte and Soy Flat White
- How to Make a Cappuccino
- How to Make a Macchiato
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